Sabtu, 16 Februari 2008

Time for skiing

In less than an hour K. and I will be heading to the airport, fly to Salzburg and then drive to St Anton skiing resort (just like we did in Italy this time last year). I do hope to eat lots of Kaiserschmarrn pancakes and other Austrian delicacies that Johanna and Angelika have been telling us about. (The Kaiserschmarrn pancakes above were made by K. for a Sunday breakfast recently, and they were absolutely wonderful).

When I come back next weekend, I'll tell you all about the 5-page spread of a certain Beetroot Princess that appeared in the biggest-selling food magazine in Estonia, Oma Maitse, this month (and share a recipe for that gorgeous beetroot houmus below, of course), the redesign and relaunch of my Estonian recipe site, K's burgeoning career as a restaurant critic, my forthcoming (culinary) trips to Spain and the United States this Spring, and much more.

Stay tuned and hope to see you soon!

Armsad Eesti lugejad - kui kedagi Nami-nami blogi ja retseptikogu telgitagused huvitavad, siis soovitan soojalt lugeda veebruarikuu Oma Maitset, kus Katrin Kurss sellest kirjutab. Ja kindlasti külastage eestikeelset Nami-nami retseptikogu, mis asub nüüd uuel aadressil: Loodan väga, et te foorumis aktiivset kõiksugu kokandusega ja söömisega seotud teemadel sõna võtate!